A. B. C. Brownies
Ingredients:
- 1/2 c Butter
- 1 1/2 ts Baking powder
- 1 c Brown sugar -- packed
- 1/2 c Almonds -- coarsely chop
- 2 Eggs -- beaten
- 1 ts Vanilla extract
- 1/2 c Chocolate chips
- 1 1/2 c Flour
Instructions:
Melt butter in saucepan. Stir in brown sugar. Bring to a boil; turn off
heat. Cool for 5-10 minutes. Rapidly stir in eggs, being careful not to
cook them. A dd vanilla. In bowl, combine flour and baking powder.
Stir into sugar-egg mix. Pour into a greased 8" square pan. Sprinkle
with almonds and chocolate chips. Bake at 375 degrees F for 20
minutes.
